Comments on: The answers to questions that cannot be answered. Part IIa.

By: Карл Краус

Карл Краус — Thu, 29 Apr 2010 19:05:11 +0000

... В глазах женщины должны отражаться не ее мысли, а мои. ...

By: CM (nee cl)

CM (nee cl) — Wed, 02 Jul 2008 21:46:17 +0000

This dude looks a tiny bit like Ryan

http://realestate.aol.com/article/news_a/flipping-for-profit/20080630180209990001?ncid=AOLCOMMre00DYNLprim0001&icid=100214839×1204895833x1200235027

By: Diana

Diana — Fri, 22 Feb 2008 04:32:40 +0000

I think toast is better when you make it yourself because it is hotter. I think foreign accents are more attractive because cultures of certain other countries are sexier than ours. And therefore in the inflections there are more … subtexts. Like Amye was saying.

By: CM (nee cl)

CM (nee cl) — Fri, 15 Feb 2008 15:00:20 +0000

I think it’s best when the French make it.

By: sarah

sarah — Mon, 11 Feb 2008 03:45:34 +0000

I must contradict Abby. Whay does toast always taste better when you make it yourself? I know. But do you?

By: CM (nee cl)

CM (nee cl) — Tue, 15 Jan 2008 18:02:04 +0000

By: amye

amye — Wed, 09 Jan 2008 04:57:12 +0000

Someone who speaks English with an accent usually speaks with more nuances than we do, with crisper consonants, purer vowels, and with much better use of their articulators.

By: abby

abby — Tue, 08 Jan 2008 23:38:56 +0000

I have a question: Why does toast taste better when someone else has made it?